Zillow Group CEO Spencer Rascoff sat down with Lennar Chairman Stuart Miller to talk about where the homebuilding industry is headed
by Veronika Bondarenko | May 25
Rock-bottom inventory levels are suppressing existing-home sales and weakening buyer resolve
by Marian McPherson | May 24
In April, home values increased 8.7 percent year-over-year, the highest they've been since June 2006, right before the housing bubble burst
by Marian McPherson | May 24
Economists say loosing restrictions could help solve the industry's low inventory problem, but it also raises certain risks
by Patrick Kearns | May 23
Although home sales have dropped off once again, economists say the market is still going in the right direction overall
by Marian McPherson | May 23
Competitiveness in the housing market could make it harder for an aging population to find a small home
by Patrick Kearns | May 23
In West Virginia, a buyer can get 3,347 square feet for $300K, while in Washington, D.C., a buyer can barely get 600
by Marian McPherson | May 22
Can smoothly automated showings pave the way for higher prices? A recent visit to Scottsdale, Arizona, led me to believe that it’s plausible
by Teke Wiggin | May 22
Nearly half of experts surveyed said they expected a recession to begin in two years, with most pinpointing the first quarter of the year
by Emma Hinchliffe | May 22
The AI platform tells agents the best time to reach out to clients about a potential home sale
by Veronika Bondarenko | May 22
The virtual online brokerage made a splash against publicly traded competitors on its first day of big-league trading
by Emma Hinchliffe | May 21
As starter home inventory continues to dwindle, buyers are widening their budgets and setting their sights on premium homes, says Trulia
by Marian McPherson | May 21
Virtual brokerage trading moves to Nasdaq
by Emma Hinchliffe | May 21
In a globalized world, the Fed tightens for all
by Lou Barnes | May 19
The leader of the $38-million-funded tech startup lays out how his blockchain idea will affect real estate
by Emma Hinchliffe | May 18